Winemaking


Winemaking, Lisbet Petersen

The Petersen family: We produce about 60.000 bottles annually. All grapes are sourced from our own vineyard in the heart of the Swan Valley.
We do all the vineyard work ourselves, but during the vintage we employ casual labour to handpick the 70-ton of grapes.

The Vintage starts about early February and the last grapes are picked in the middle of March. We do not compromise on quality, and have no desire to expand our production, as we enjoy our small family winery, where we are responsible for all aspects of production.

We take great pride in every bottle leaving our winery, and hope that the consumer will enjoy drinking our wine as much as we enjoyed making it.
Most of our wines are exported to our home country of Denmark. 

We do not distribute through any retail outlets in Australia, but you are invited to visit our cellar door, which we personally operate every weekend.

Cellar door open for tasting and sales
10am - 5pm 


Friday - Saturday - Sunday - Monday
and most Public Holiday
s

Email: henleyparkwines@bigpond.com

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